Category: EDICIONES LAROUSSE
Showing 49 results for "EDICIONES LAROUSSE"
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Fábulas para ser féliz. La boda del ratón
Read moreTitle Fábulas para ser féliz. La boda del ratón Author Vidhi Pahwa Publisher Ediciones Larousse Imprint Larousse ISBN 9786072132221 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis A pious priest feels lonely living in his cabin. One day, he asks a goddess for a child to care for, and his wish is granted when she gives him a mouse as a son. Despite the mouse's appearance, the priest does everything he can to ensure his son lives as happily as possible. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Fábulas para ser féliz. El ratón de la ciudad y el ratón de campo
Read moreTitle Fábulas para ser féliz. El ratón de la ciudad y el ratón de campo Author Vidhi Pahwa Publisher Ediciones Larousse Imprint Larousse ISBN 9786072132245 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis The country mouse and the city mouse invite each other to visit their homes. This fable about friendship, humility, and honesty teaches children that there are different ways of living. They will wonder whether it’s better to live modestly or to live on the edge with the comforts of city life. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Fábulas para ser féliz. El brinco peligroso.
Read moreTitle Fábulas para ser féliz. El brinco peligroso. Author Nandika Chad Publisher Ediciones Larousse Imprint Larousse ISBN 9786072132252 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis Groogy and Shaggy the frogs loved jumping everywhere, but Shaggy was reckless and unaware of the dangers his behavior posed. This fable teaches the importance of facing mistakes and correcting them with effort and a positive attitude. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Fábulas para ser féliz. El zorro y el gato
Read moreTitle Fábulas para ser féliz. El zorro y el gato Author Nandika Chad Publisher Ediciones Larousse Imprint Larousse ISBN 9786072132238 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis The fox boasts to his friend, the cat, that he has 101 tricks to escape hunters. The cat, being honest, admits he only has one. The fox brags about his abilities, dismissing the cat's single trick. Soon, both friends are being chased by hunters. Which of the fox's 101 skills will work best to escape? And will the cat, with just one trick, manage to avoid being caught? A story about the value of simplicity and relying on what truly works in times of need. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Fábulas para ser féliz. La mejor amiga de búho
Read moreTitle Fábulas para ser féliz. La mejor amiga de búho Author Nandika Chad Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131729 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis Owl stays awake all night, so during the day, it must sleep and miss out on having friends. But Owl doesn't mind, as it discovers that the best and most magical friends can be found in the beauty of the night. A heartwarming story about finding companionship in unexpected places. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Cuentos para portarse bien. Un picnic para pequeños insectos
Read moreTitle Cuentos para portarse bien. Un picnic para pequeños insectos Author Vani Mehra Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131781 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis This story teaches children that parental discipline is a form of love and education. It also tells the charming tale of how a lovely picnic, planned by the insect mothers, goes hilariously out of control. A fun and heartwarming way to show the importance of balance and care in parenting. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Cuentos para portarse bien. Hay un ángel en mi habitación
Read moreTitle Cuentos para portarse bien. Hay un ángel en mi habitación Author Shefali Kaushik Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131774 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis "Angel Stories" helps parents guide their children through overcoming everyday fears and anxieties. This story shows how easy it can be to face challenges like the fear of darkness, being alone, or school pressures. Through a heartwarming tale, children will learn that with courage, they can conquer their fears and feel more secure and confident. A perfect story to help little ones build resilience and emotional strength. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Cuentos para portarse bien. La nueva panadería de Dino
Read moreTitle Cuentos para portarse bien. La nueva panadería de Dino Author Shefali Kaushik Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131767 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis Dino is dedicated to growing his bakery business, but his biggest dream is to open a shop where he can sell all the delicious treats he makes at home. One day, he receives a large cake order, which could help him gather enough money for his new bakery. Overwhelmed by the challenge of fulfilling the order, Dino faces a crucial moment. Will he manage to complete the order and finally gather the funds needed to open his dream bakery? foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Cuentos para portarse bien. La cebra que detestaba las rayas
Read moreTitle Cuentos para portarse bien. La cebra que detestaba las rayas Author Nandika Chad Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131750 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis Zeby the zebra is unhappy with her stripes and believes that other animals with solid colors are truly beautiful. She strives to change her appearance to match how she wants to look. This story teaches about self-acceptance and the importance of tolerating others who choose to be different from the norm. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Cuentos para portarse bien. El Dr. que temia a las inyecciones
Read moreTitle Cuentos para portarse bien. El Dr. que temia a las inyecciones Author Shefali Kaushik Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131743 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis Most children fear injections and doctors. This story of values helps children overcome their fears and encourages them to express their worries without feeling intimidated by certain things or people. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Leyendas del mundo. El ogro maloliente
Read moreTitle Leyendas del mundo. El ogro maloliente Author Nandika Chad Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131842 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis The forest animals can't stand the foul smell of the grumpy ogre. One day, they set a trap that solves the problem. Children will learn that any issue can be resolved with clever actions, without resorting to violence. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Leyendas del mundo. El acertijo del rey
Read moreTitle Leyendas del mundo. El acertijo del rey Author Shefali Kaushik Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131835 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis King Akbar loved brain teasers. One day, he challenged his subjects to count the crows in the city. With cleverness, one of his courtiers managed to convince the king with his answer. Children will learn that ingenuity is more important than seeking exact accuracy. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Leyendas del mundo. La vaca y el hada del árbol
Read moreTitle Leyendas del mundo. La vaca y el hada del árbol Author Nandika Chad Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131828 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis Generosity will always be rewarded. This is the main lesson children will take away from this legend. An old cow, unable to produce much milk to offer to the forest fairy, feels sad as other animals bring abundant gifts, unlike her. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Leyendas del mundo. La verdadera riqueza
Read moreTitle Leyendas del mundo. La verdadera riqueza Author Nandika Chad Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131811 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis A kind shepherd lovingly cares for his sheep. When his favorite sheep falls ill, he desperately seeks help. Through this legend, children learn that health is the greatest wealth, and the importance of taking care of themselves and others. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Leyendas del mundo. El deseo de oro.
Read moreTitle Leyendas del mundo. El deseo de oro. Author Nandika Chad Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131804 Edition number 1 Publication year 2024 Pages 16 Format Printed THEMA Children’s / Teenage fiction and true stories Synopsis This is the famous story of King Midas, who wished to turn everything he touched into gold. This tale teaches children the importance of being careful with their desires, as they might regret them in the future. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Mandalas de nuestros ancestros: Los olmecas
Read moreTitle Mandalas de nuestros ancestros: Los olmecas Author Gabriela Ardila Chause, María de Lourdes Guzmán Muñoz Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131620 Edition number 1 Publication year 2024 Pages 32 Format Printed THEMA Children’s: picture books, activity books, early learning concepts Synopsis Mandalas of Our Ancestors is an extraordinary collection of four books: The Mayans, The Toltecs, The Olmecs, and The Mexicas. Through them, children will discover the beauty and grandeur of the ancient ruins that tell the stories of our pre-Hispanic ancestors. The books include texts that teach about the main gods of each culture, as well as their reverence for nature, animals, and sacred rituals. An engaging way for kids to learn about ancient civilizations through art and history. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Mandalas de nuestros ancestros: Los mexicas
Read moreTitle Mandalas de nuestros ancestros: Los mexicas Author Marco Antonio Vergara Salgado, María de Lourdes Guzmán Muñoz Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131651 Edition number 1 Publication year 2024 Pages 32 Format Printed THEMA Children’s: picture books, activity books, early learning concepts Synopsis Mandalas of Our Ancestors is an extraordinary collection of four books: The Mayans, The Toltecs, The Olmecs, and The Mexicas. Through them, children will discover the beauty and grandeur of the ancient ruins that tell the stories of our pre-Hispanic ancestors. The books include texts that teach about the main gods of each culture, as well as their reverence for nature, animals, and sacred rituals. An engaging way for kids to learn about ancient civilizations through art and history. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Mandalas de nuestros ancestros: Los toltecas
Read moreTitle Mandalas de nuestros ancestros: Los toltecas Author Marco Antonio Vergara Salgado, María de Lourdes Guzmán Muñoz Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131637 Edition number 1 Publication year 2024 Pages 32 Format Printed THEMA Children’s: picture books, activity books, early learning concepts Synopsis Mandalas of Our Ancestors is an extraordinary collection of four books: The Mayans, The Toltecs, The Olmecs, and The Mexicas. Through them, children will discover the beauty and grandeur of the ancient ruins that tell the stories of our pre-Hispanic ancestors. The books include texts that teach about the main gods of each culture, as well as their reverence for nature, animals, and sacred rituals. An engaging way for kids to learn about ancient civilizations through art and history. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Mandalas de nuestros ancestros: Los mayas
Read moreTitle Mandalas de nuestros ancestros: Los mayas Author Gabriela Ardila Chause, María de Lourdes Guzmán Muñoz Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131644 Edition number 1 Publication year 2024 Pages 32 Format Printed THEMA Children’s: picture books, activity books, early learning concepts Synopsis Mandalas of Our Ancestors is an extraordinary collection of four books: The Mayans, The Toltecs, The Olmecs, and The Mexicas. Through them, children will discover the beauty and grandeur of the ancient ruins that tell the stories of our pre-Hispanic ancestors. The books include texts that teach about the main gods of each culture, as well as their reverence for nature, animals, and sacred rituals. An engaging way for kids to learn about ancient civilizations through art and history. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Cuentos, fábulas y leyendas para cada día
Read moreTitle Cuentos, fábulas y leyendas para cada día Author Nandika Chad; Vani Mehra; Shefali Kaushik Publisher Ediciones Larousse Imprint Larousse ISBN 9786072134034 Edition number 1 Publication year 2024 Pages 192 Format Print and digital THEMA Children’s / Teenage fiction and true stories Synopsis This book of short stories, fables, and legends is designed to spark children's imagination, promote a positive outlook on life, and help them navigate everyday challenges. With illustrated tales full of adventure and fantasy, it encourages daily reading with parents, creating moments of bonding and learning. Each story offers meaningful lessons that support children's growth and emotional development. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Mi primera lectura. El principito
Read moreTitle Mi primera lectura. El principito Author Antoine de Saint-Exupéry Publisher Ediciones Larousse Imprint Larousse ISBN 9786072133488 Edition number 1 Publication year 2024 Pages 48 Format Print and digital THEMA Children’s / Teenage fiction and true stories Synopsis The Little Prince for Early Readers is a school-age adaptation of the classic tale, designed to introduce young children to timeless literature. Featuring key phrases like “What is essential is invisible to the eye,” this simplified edition includes full-color illustrations, a glossary of key vocabulary, and educational activities to support learning. Perfect for parents and teachers, it fosters reading comprehension, imagination, and core human values. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
El Principito antiestrés
Read moreTitle El Principito antiestrés Author Antoine de Saint-Exupéry Publisher Ediciones Larousse Imprint Larousse ISBN 9786072133464 Edition number 1 Publication year 2024 Pages 48 Format Printed THEMA Children’s: picture books, activity books, early learning concepts Synopsis The Little Prince: Coloring Book is a special edition from the Art Anti-Stress collection, featuring over 40 detailed illustrations inspired by the most iconic scenes and quotes from Antoine de Saint-Exupéry's classic. Each page offers a moment of relaxation and creativity, inviting readers to reconnect with the story’s deep emotions and universal values. Coloring symbolic images of the Prince, the Fox, the Rose, and more encourages emotional reflection and inner peace. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
El Principito
Read moreTitle El Principito Author Antoine de Saint-Exupéry Publisher Ediciones Larousse Imprint Larousse ISBN 9786072133426 Edition number 1 Publication year 2024 Pages 112 Format Print and digital THEMA Children’s / Teenage fiction and true stories Synopsis The Little Prince is a timeless tale that follows a young prince on a journey through the universe, where he learns how adults see life differently. Along the way, he discovers the true meaning of love, friendship, and innocence. With simple yet profound language and charming illustrations, this classic speaks to both children and adults. Iconic lines like “What is essential is invisible to the eye” highlight its deep human and spiritual values, making it an unforgettable read. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Tan diferente como tú
Read moreTitle Tan diferente como tú Author Natalia Herrero, Alberto Fregoso Publisher Ediciones Larousse Imprint Larousse ISBN 9786072127869 Edition number 1 Publication year 2022 Pages 96 Format Print and digital THEMA Children’s / Teenage reference material Synopsis All the stories in this book are written in simple, engaging language and are the perfect length for young, curious girls who are beginning to read more fluently. The stories are told in the first person, as if the personalities themselves were narrating their own lives, and they begin with a glimpse into what their childhood was like. Each character is beautifully illustrated in both their adult/current version and their childhood version. In this way, young readers can see themselves reflected in these stories and learn that every great woman was once a little girl—just like them. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Chicas geniales que fueron como tú
Read moreTitle Chicas geniales que fueron como tú Author Marco Antonio Vergara Salgado Publisher Ediciones Larousse Imprint Larousse ISBN 9786072124479 Edition number 1 Publication year 2021 Pages 96 Format Print and digital THEMA Children’s / Teenage reference material Synopsis All the stories in this book are written in simple, engaging language and are the perfect length for young, curious girls who are beginning to read more fluently. Moreover, the stories are told in the first person, as though the personalities themselves were narrating their own lives, and each one begins with an account of what their childhood was like. Every character is beautifully illustrated, showing both their adult and/or current self and their childhood version. In this way, young readers can see themselves reflected in these stories and will learn that every great woman was once a little girl just like them. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Cocina Poblana
Read moreTitle Cocina Poblana Author Ángel Vázquez Publisher Ediciones Larousse Imprint Larousse ISBN 9786072133648 Edition number 1 Publication year 2024 Pages 240 Format Print and digital THEMA TV / Celebrity chef / eateries cookbooks Synopsis This book features over 80 traditional recipes from the state of Puebla, divided into sections like Mercado y Zaguán, Regional Poblanas, and Poblano Bakery. Through these recipes, it explores both the culinary history and contemporary cuisine of Puebla. It includes introductory texts by historian Fabián Valdivia and photographer Adalberto Lanz, as well as beautiful photographs capturing both the dishes and cultural aspects of the region. The work is made easy to navigate with various indexes. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Larousse del chocolate
Read moreTitle Larousse del chocolate Author Luis Robledo Publisher Ediciones Larousse Imprint Larousse ISBN 9786072120600 Edition number 1 Publication year 2018 Pages 304 Format Print and digital THEMA Cookery / food by ingredient: chocolate Synopsis A journey through the fascinating world of chocolate, from its history, production, and commercialization to the basic techniques for working with it. It includes pastry recipes made with chocolate, guided by Mexican chef Luis Robledo, a chocolate expert with 20 years of experience. Trained in New York and Paris, he has worked in Michelin-starred restaurants and excelled in international competitions. An ideal book for chocolate lovers and those passionate about high-end pastry. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Dulces besos para niños
Read moreTitle Dulces besos para niños Author Paulina Abascal Publisher Ediciones Larousse Imprint Larousse ISBN 9786072115835 Edition number 1 Publication year 2016 Pages 104 Format Print and digital THEMA Cookery for / with children / teenagers Synopsis A pastry book for kids with sweet and savory recipes, perfect for preparing with adult supervision. It includes cookies, cakes, breads, and more, with varying difficulty levels for all ages. The instructions are clear and accompanied by attractive photographs. Additionally, it features illustrated comics starring a character inspired by Paulina as a child, encouraging reading and creativity while helping kids develop hands-on cooking skills. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Dulces besos
Read moreTitle Dulces besos Author Paulina Abascal Publisher Ediciones Larousse Imprint Larousse ISBN 9786072100794 Edition number 1 Publication year 2011 Pages 96 Format Print and digital THEMA Repostería, horneado Synopsis Over 40 desserts with the unique touch of Paulina Abascal: ice creams, warm treats, with nuts, chocolate, and fresh fruits. Recipes explained step by step with high-quality photographs. It includes a useful glossary of techniques and utensils to simplify preparation. Ideal for those looking to innovate in pastry with the expert touch of one of the most renowned chefs in the industry. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
¡Vámonos a la estufa! con Janet. Jauja Cocina Mexicana
Read moreTitle ¡Vámonos a la estufa! con Janet. Jauja Cocina Mexicana Author Janet K.Z Publisher Ediciones Larousse Imprint Larousse ISBN 9786072127920 Edition number 1 Publication year 2022 Pages 216 Format Print and digital THEMA TV / Celebrity chef / eateries cookbooks Synopsis Enjoy over 70 recipes from the most beloved Mexican cooking channel on YouTube: Jauja Cocina Mexicana. It includes breakfasts, lunches, dishes with all types of meats, vegetarian options, desserts, breads, drinks, and special party recipes. Discover 10 exclusive recipes not seen on the channel and access more than 10 videos via QR codes. Janet and Jack share the history and flavors of Mexican cuisine with detailed instructions, accessible ingredients, and the warmth that has captivated millions since 2014. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Cocina mucho, desperdicia poco y ahorra más
Read moreTitle Cocina mucho, desperdicia poco y ahorra más Author Mariana Orozco Publisher Ediciones Larousse Imprint Larousse ISBN 9786072128507 Edition number 1 Publication year 2022 Pages 176 Format Print and digital THEMA Sustainable food / cookery Synopsis This work by the author teaches us how to cook in a budget-friendly way, helping us buy less and make our own pantry essentials. All explanations and recipes are accompanied by photographs and step-by-step instructions. About the author: she studied gastronomy and teaches cooking courses for all types of students, from beginners to those with more advanced knowledge and experience in the culinary arts. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Maíz. Orígen, cultura y cocina
Read moreTitle Maíz. Orígen, cultura y cocina Author Rafael Mier Publisher Ediciones Larousse Imprint Larousse ISBN 9786072134393 Edition number 1 Publication year 2025 Pages 312 Format Print and digital THEMA National and regional cuisine / Cuisine of specific cultures or peoples Synopsis This book by Rafael Mier is an essential work that delves into the history, culture, and culinary versatility of corn in Mexico. Revered as a sacred food, corn is central to Mexican gastronomy. The text explores its origins, biodiversity, and the ancient technique of nixtamalization. It includes over 60 traditional Mexican and international recipes, organized into seven sections, as well as an appendix on traditional utensils and techniques. A tribute to corn as a symbol of identity and sustenance. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Un mes para una vida saludable. Guía práctica de bienestar y nutrición
Read moreTitle Un mes para una vida saludable. Guía práctica de bienestar y nutrición Author Mijail Alejandro Tapia; Juana María Fernanda López Publisher Ediciones Larousse Imprint Larousse ISBN 9786072135277 Edition number 1 Publication year 2025 Pages 176 Format Print and digital THEMA Cookery for specific diets and conditions Synopsis A Month for a Healthy Life is a practical guide offering a 31-day plan to improve well-being and prevent chronic diseases. With daily tips on nutrition, exercise, sleep, and stress management, the book includes easy-to-make, low-fat, high-protein meal plans. Written by experts Dr. Mijail Tapia and Dr. Fernanda López, it combines science and gastronomy to provide a holistic approach to a healthier, more balanced lifestyle. Ideal for those looking for sustainable health changes. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Café. Arte y Cultura
Read moreTitle Café. Arte y Cultura Author Julián Martínez Publisher Ediciones Larousse Imprint Larousse ISBN 9786072135352 Edition number 1 Publication year 2025 Pages 304 Format Print and digital THEMA Tea and coffee Synopsis Café. Art and Culture is more than just a coffee book; it’s a deep dive into its history, brewing techniques, and versatility in gastronomy and mixology. With over 50 original recipes, including desserts, drinks, and gourmet dishes, the book explores how coffee can elevate both Mexican and international cuisine. Author Julián Martínez Morales, with 25 years of experience, shares practical tips and anecdotes, while chefs and mixologists offer their artistic perspectives. A must-have for coffee and culinary enthusiasts. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Celebrando con Paulina Abascal
Read moreTitle Celebrando con Paulina Abascal Author Paulina Abascal Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131699 Edition number 1 Publication year 2024 Pages 192 Format Print and digital THEMA Cooking for parties and special occasions Synopsis Pastry chef Paulina Abascal presents a book with over 70 recipes for desserts, dishes, and beverages that readers can combine to create personalized menus for various celebrations. With a practical approach, the author provides tips on organizing successful events, dividing the process into three stages: planning, during, and after the event. Each recipe is accompanied by a full-page photograph. The book includes a summary and two indexes—by category (sweet and savory) and by occasion—making it easy to find recipes for any event or season. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Cocina más con vegetales. Recetas, conservas, fermentos y más
Read moreTitle Cocina más con vegetales. Recetas, conservas, fermentos y más Author Sonia Ortiz ; Celia del Carmen Marín Publisher Ediciones Larousse Imprint Larousse ISBN 9786072133549 Edition number 1 Publication year 2024 Pages 248 Format Print and digital THEMA Sustainable food / cookery Synopsis In this book, authors Sonia Ortiz and Celia Marín Chiunti share a variety of plant-based remedies, such as shampoos, masks, and ointments, along with guides for fermenting foods, making vinegar, preparing sauces, and baking with sourdough. They also include methods for preserving fruits and vegetables and recipes that primarily use ferments and preserves. With over 200 photographs of recipes, procedures, and ingredients, the book features indexes that make it easy to search for recipes by dish type or ingredient. A practical, sustainable approach to cooking. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Con las manos en la masa madre
Read moreTitle Con las manos en la masa madre Author Bernando Flores Publisher Ediciones Larousse Imprint Larousse ISBN 9786072134058 Edition number 1 Publication year 2025 Pages 184 Format Print and digital THEMA Breads and bread making Synopsis This detailed guide teaches you how to create, maintain, and prepare sourdough-based baked goods, from traditional rustic sourdough bread to more innovative recipes like oatmeal cookies, tortillas, pancakes, and even panettone and focaccia. With over 400 photographs illustrating both the final product and step-by-step instructions, the book ensures a complete understanding of the process. It includes a comprehensive guide to making panettone, the famous Italian Christmas bread, and explains in detail how to master sourdough baking and pastry. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Mexcalli. El mundo de los destilados de agave en México
Read moreTitle Mexcalli. El mundo de los destilados de agave en México Author Graciela Ángeles Publisher Ediciones Larousse Imprint Larousse ISBN 9786072134317 Edition number 1 Publication year 2025 Pages 246 Format Print and digital THEMA Spirits, liqueurs and cocktails Synopsis Mexcalli, written by mezcal producer Graciela Angeles Carreño, is a deep exploration of agave distillates, from tequila and mezcal to raicilla and bacanora. The work delves into the cultural, historical, and social richness of these beverages, describing production processes, common agave species, and sensory studies to appreciate their aromas and flavors. It also includes cocktail recipes from renowned bartenders, artistic photography, and documentary videos. A visual and narrative tribute to Mexico's agave tradition, perfect for experts and enthusiasts. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Todo al asador. Cocina con fuego, brasas y humo
Read moreTitle Todo al asador. Cocina con fuego, brasas y humo Author Humberto Villarreal Publisher Ediciones Larousse Imprint Larousse ISBN 9786072131392 Edition number 1 Publication year 2024 Pages 240 Format Print and digital THEMA Cooking with specific gadgets or techniques: barbecues and grilling Synopsis Todo al Asador is a comprehensive guide to cooking with fire, embers, and smoke, created by chef Humberto La Manzana Villarreal and researcher Adalberto Ríos Lanz. Featuring 50 recipes, the book covers everything from lighting a fire and regulating heat to smoking techniques. It includes sauces, marinades, dressings, and spice blends, as well as a list of essential grilling tools. Step-by-step illustrated instructions make grilling meats, poultry, and seafood easy and fun. A must-have for barbecue lovers. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Día de muertos: Recetas y tradicion
Read moreTitle Día de muertos: Recetas y tradicion Author Mariana Hernández; Paloma Ortiz Publisher Ediciones Larousse Imprint Larousse ISBN 9786072130425 Edition number 1 Publication year 2023 Pages 120 Format Print and digital THEMA National and regional cuisine / Cuisine of specific cultures or peoples Synopsis Traditional Mexican Bakery Recipe Book. Mexican Breads, by Chef Irving Quiroz, is a work that brings together recipes for the great classics of traditional Mexican baking. It includes over 80 recipes, each with a corresponding photo, clearly explained and illustrated step by step. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
El mundo de los Atoles
Read moreTitle El mundo de los Atoles Author Olga Cabrera Publisher Ediciones Larousse Imprint Larousse ISBN 9786072130500 Edition number 1 Publication year 2023 Pages 136 Format Print and digital THEMA National and regional cuisine / Cuisine of specific cultures or peoples Synopsis This book features both traditional and modern atole recipes—more than 80 in total—including milk-based and dairy-free versions, made with corn, wheat, fruits, sweet and savory varieties, and a wide range of flavors. The author is a traditional cook from Oaxaca who currently runs three projects in the city of Oaxaca: Tierra del Sol (since 2015), a restaurant specializing in Oaxacan cuisine, Masea, a bakery focused on wheat and corn, and La Atolería (since 2021), the first atole shop dedicated to native Oaxacan corn and grains. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Mexican Breads
Read moreTitle Mexican Breads Author Irving Quiroz Publisher Ediciones Larousse Imprint Larousse ISBN 9786072128545 Edition number 1 Publication year 2023 Pages 176 Format Print and digital THEMA Breads and bread making Synopsis The book Panes Mexicanos was edited and published by Ediciones Larousse in 2014 and has been one of the bestsellers on Amazon. This English edition features over 80 classic recipes from traditional Mexican baking, with each name translated into English. It also includes a glossary of baking techniques. The book is divided into the following sections: Batter (Masas batidas) Layered dough (Masas hojaldradas) Fermented layered dough (Masas hojaldradas fermentadas) Crumbly crispy dough (Masas quebradas crujientes) The book also includes 5 recipes made with other types of dough, such as buñuelos, churros, and ojo de buey. Mexican Breads features photographs of each bread and its preparation steps, all with high artistic value. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Mexican Cuisine. The Ultimate Book
Read moreTitle Mexican Cuisine. The Ultimate Book Author Alicia Gironella De´Angeli; Giorgio De´Angeli Publisher Ediciones Larousse Imprint Larousse ISBN 9786072128798 Edition number 1 Publication year 2023 Pages 464 Format Print and digital THEMA National and regional cuisine / Cuisine of specific cultures or peoples Synopsis One of the most comprehensive, well-explained, and practical works on Mexican gastronomy—accessible to both specialists and professionals, as well as enthusiasts. Includes over 500 recipes, covering dishes, drinks, sauces, breads, sweets, and more—from the most traditional to the most contemporary. The recipes are divided into 9 sections that make them easy to find and understand. The recipes are clearly explained, and some are illustrated with step-by-step photographs of the preparation process. Readers will also find informative texts written by some of the most prominent voices in the field of Mexican gastronomy research. Features over 700 images, including photos of dishes, ingredients, techniques, step-by-step processes, and illustrations that provide a rich visual experience. Includes useful charts and tables on ingredients, including weight conversions, preparation techniques, seasonality, and more. Without a doubt, this is one of the best books on Mexican gastronomy in recent times—an essential addition to the library of any English-speaking lover of Mexican cuisine. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Mexican Tamales & Atoles
Read moreTitle Mexican Tamales & Atoles Author Margarita Eréndira Carrillo Publisher Ediciones Larousse Imprint Larousse ISBN 9786072130449 Edition number 1 Publication year 2023 Pages 176 Format Print and digital THEMA National and regional cuisine / Cuisine of specific cultures or peoples Synopsis Earn how to make over 100 tamale recipes, from classic to innovative, both savory and sweet. You'll find tips to help you achieve the perfect texture and flavor, along with the basic steps to wrap tamales in corn or banana leaves like a pro. Additionally, you'll discover recipes for the most delicious atoles to enjoy at breakfast. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
The Cabrito Path
Read moreTitle The Cabrito Path Author Juan Ramon Cardenas Publisher Ediciones Larousse Imprint Larousse ISBN 9786072128828 Edition number 1 Publication year 2023 Pages 216 Format Print and digital THEMA Cookery / food by ingredient: meat and game Synopsis The book contains stories, interviews, reports, and more than 40 traditional and signature recipes by renowned researchers, chefs, and experts in Mexico's culinary culture. The recipes are divided into three sections: classic preparations, creations by Chef Juan Ramón, and signature dishes by acclaimed Mexican chefs. Additionally, all 40 recipes are illustrated with photographs of high artistic value. The Cabrito Path features compelling photographs of goat farming, as well as a glossary of Mexican culinary terms. The book won two awards for Best Meat Book at the Gourmand World Cookbook Awards in 2018 and 2020. It also received the Editorial Art Award in the Gastronomy category from the National Chamber of the Mexican Publishing Industry in 2018. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Recetas Keto para todos los días
Read moreTitle Recetas Keto para todos los días Author Iván Millán; Bárbara Ramírez Publisher Ediciones Larousse Imprint Larousse ISBN 9786072125674 Edition number 1 Publication year 2021 Pages 176 Format Print and digital THEMA Cookery / food for low-carbohydrate diets Synopsis This book offers readers first-hand information about the ketogenic, or keto, diet, which has gained significant popularity in Mexico and around the world in recent years. The introduction includes guides that help readers navigate the consumption of macronutrients, portion sizes, measuring ingredients for the recipes, and more. The book features a selection of 80 keto-based recipes, including breakfasts, main courses, dinners, desserts, drinks, and more, all inspired by familiar Mexican and international dishes. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Salsas mexicanas edición bilingüe
Read moreTitle Salsas mexicanas edición bilingüe Author Ricardo Muñoz Publisher Ediciones Larousse Imprint Larousse ISBN 9786072123748 Edition number 1 Publication year 2021 Pages 144 Format Print and digital THEMA Cookery dishes and courses: sauces Synopsis The complete work is available in both Spanish and English. Mexican Salsas (bilingual) is a compendium of over 80 salsa recipes from regional Mexican cuisine, written by Ricardo Muñoz Zurita, a renowned researcher and prominent figure in national gastronomy. The recipes are divided into four sections: Pico de gallo, Guacamoles, Salsas made with fresh chillies, and Salsas made with dried chillies. Each recipe includes a short text by the author, offering readers insights and general points of interest. This rich collection is beautifully illustrated with the work of renowned food photographer Ignacio Urquiza, who has over 40 years of experience in the field. The book includes a list of the most commonly used chillies in these preparations, along with interesting information about each one. It also contains a brief section detailing the basic equipment needed to make the salsas. At the end of the book, readers will find a practical glossary prepared by the author, which serves as a descriptive guide to the most frequently used non-chilli ingredients featured in the recipes. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Larousse de la cocina Mexicana
Read moreTitle Larousse de la cocina Mexicana Author Alicia Gironella D’ Angeli; Giorgio D’Angeli Publisher Ediciones Larousse Imprint Larousse ISBN 9786072123779 Edition number 5 Publication year 2020 Pages 432 Format Print and digital THEMA National and regional cuisine / Cuisine of specific cultures or peoples Synopsis The most comprehensive reference on Mexican cuisine, now in its 5th edition—accessible and useful for both enthusiasts and professionals. The authors are recognized both in Mexico and abroad for their expertise in Mexican cuisine, with over 30 years of experience. More than 500 recipes from across the country, with photographs, organized into appetizers, snacks, salads, soups, main dishes, breads, desserts, drinks, tamales, atoles, and salsas. The book includes: Texts that delve into the history of Mexican cuisine and its culinary regions. A section explaining the characteristics of ingredients used in Mexican cooking, their cooking methods, seasonality, and key features. A step-by-step section, with photographs, detailing essential Mexican cooking techniques. Conversion tables for ingredients and indexes by recipe name, ingredient, and region. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx -
Recetas con insectos
Read moreTitle Recetas con insectos Author Beverly Ramos Publisher Ediciones Larousse Imprint Larousse ISBN 9786072123670 Edition number 1 Publication year 2020 Pages 176 Format Print and digital THEMA National and regional cuisine / Cuisine of specific cultures or peoples Synopsis This book offers fascinating nutritional and cultural information about the consumption of insects. The author, Chef Beverly Ramos, is a specialist in cooking with insects and a prominent advocate and promoter of the subject. The book contains detailed information on the most commonly consumed insects in Mexico, along with captivating photographs of each one."Recipes with Insects" features 60 exclusive recipes, including appetizers, soups, creams, salads, main courses, desserts, sauces, dressings, oils, breads, pasta, and beverages. The recipes range from classics, such as worm salt, to innovative desserts using insects as a base ingredient. Each recipe is clearly and thoroughly explained,and illustrated with a photo of the final dish. In addition to the basic information, each recipe includes yield, preparation time, cost, and difficulty level, along with the specific materials needed—guiding the reader to successfully execute each recipe. At the end, a glossary is included to clarify terms and make the topic accessible to anyone interested, regardless of their level of prior knowledge. foreign rights contact Jorge Ramírez Chávez / Sarahí Soto E-mail pjramirez@hlm.mx; ssoto@hlm.mx
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